Comments on: Nana’s Lasagna…

By: Kathy

Kathy — Wed, 18 Apr 2012 18:47:39 +0000

Made this dish and think you made a mistake writing 1 tbsp of salt — you probably meant 1 tsp salt. Way too much salt! Ruined the dish — would have been tasty — had to throw it out.

By: amy

amy — Wed, 26 Jan 2011 00:04:35 +0000

Margret- so happy you enjoyed it! It definitely makes enough for plenty of leftovers!!

By: Margaret

Margaret — Tue, 25 Jan 2011 23:51:40 +0000

We loved it! Had it for dinner the next night and has fed me for some lunches as well. I’m making it again tonight and I’m guessing it will be a once a week meal for these cold months.

By: amy

amy — Thu, 20 Jan 2011 22:56:50 +0000

Let me know how you like it, Margaret! So happy you’re giving it a try!

By: Margaret

Margaret — Thu, 20 Jan 2011 22:55:34 +0000

I am snowed in today and thought this looked like the perfect comfort food. I added some sliced mushrooms just cause I had them in the fridge. Can’t wait to try it! It smells amazing.

By: Mother

Mother — Mon, 17 May 2010 21:59:06 +0000

Your pictures are so pretty. Wish I had a big ol’ plate full right now!

By: Memoria

Memoria — Mon, 17 May 2010 00:43:07 +0000

Um, your lasagne look perfect!! YUM! I’m not crazy about ricotta, but I would still eat this dish.

By: nadine

nadine — Fri, 14 May 2010 21:09:24 +0000

You’ve made me so proud! and so hungry, all at the same time!! Love you-Nana

By: Eliana

Eliana — Fri, 14 May 2010 17:22:31 +0000

Oh man oh man – this looks mouth watering delicious!!!!