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	<title>Comments on: My Favorite Spaghetti Sauce&#8230;</title>
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	<description>And You&#039;ll Get Breakfast</description>
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		<title>By: donna</title>
		<link>http://www.singforyoursupperblog.com/pasta/my-favorite-spaghetti-sauce/comment-page-1/#comment-28935</link>
		<dc:creator>donna</dc:creator>
		<pubDate>Mon, 26 Sep 2011 22:50:02 +0000</pubDate>
		<guid isPermaLink="false">http://2009#comment-28935</guid>
		<description>I was looking for a new recipe and just saw this, I have been making baked spaghetti for years with brown sugar,

Fry up the hamburger with green peppers, black olives, onions, 1 clove crushed garlic, 1/2 cup dark brown sugar then pour in what ever type spaghetti sauce simmer for about an hour or so, then boil the spaghetti noodles till ready, mix in noodles with sauce then pour 1/2 into cake pan then layer with chedder and monzella cheeses then pour other 1/2 of spaghetti w/noodles over and then top with cheeses then bake at 425 for 1 hour. serve with warm garlic bread.</description>
		<content:encoded><![CDATA[<p>I was looking for a new recipe and just saw this, I have been making baked spaghetti for years with brown sugar,</p>
<p>Fry up the hamburger with green peppers, black olives, onions, 1 clove crushed garlic, 1/2 cup dark brown sugar then pour in what ever type spaghetti sauce simmer for about an hour or so, then boil the spaghetti noodles till ready, mix in noodles with sauce then pour 1/2 into cake pan then layer with chedder and monzella cheeses then pour other 1/2 of spaghetti w/noodles over and then top with cheeses then bake at 425 for 1 hour. serve with warm garlic bread.</p>
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		<title>By: Mother</title>
		<link>http://www.singforyoursupperblog.com/pasta/my-favorite-spaghetti-sauce/comment-page-1/#comment-1001</link>
		<dc:creator>Mother</dc:creator>
		<pubDate>Fri, 06 Mar 2009 07:50:00 +0000</pubDate>
		<guid isPermaLink="false">http://2009#comment-1001</guid>
		<description>&lt;p&gt;So glad I could be helpful! When are you having me over for leftovers?&lt;/p&gt;</description>
		<content:encoded><![CDATA[<p>So glad I could be helpful! When are you having me over for leftovers?</p>
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		<title>By: Hornedfroggy of My Baking Heart</title>
		<link>http://www.singforyoursupperblog.com/pasta/my-favorite-spaghetti-sauce/comment-page-1/#comment-1000</link>
		<dc:creator>Hornedfroggy of My Baking Heart</dc:creator>
		<pubDate>Thu, 05 Mar 2009 16:09:00 +0000</pubDate>
		<guid isPermaLink="false">http://2009#comment-1000</guid>
		<description>&lt;p&gt;Yummy!! I love sweet spaghetti sauce! :)&lt;/p&gt;</description>
		<content:encoded><![CDATA[<p>Yummy!! I love sweet spaghetti sauce! <img src='http://www.singforyoursupperblog.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	<item>
		<title>By: bmk</title>
		<link>http://www.singforyoursupperblog.com/pasta/my-favorite-spaghetti-sauce/comment-page-1/#comment-999</link>
		<dc:creator>bmk</dc:creator>
		<pubDate>Thu, 05 Mar 2009 10:59:00 +0000</pubDate>
		<guid isPermaLink="false">http://2009#comment-999</guid>
		<description>&lt;p&gt;My very Italian grandmother always put sugar in her spaghetti sauce. I believe she used white sugar. It balances the flavors really well. So no worries, you are authentic! &lt;/p&gt;</description>
		<content:encoded><![CDATA[<p>My very Italian grandmother always put sugar in her spaghetti sauce. I believe she used white sugar. It balances the flavors really well. So no worries, you are authentic! </p>
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