Hope you all have a wonderful, happy day with family and friends!

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4 Comments »

  1. Love the eggs! Came out better than ours, but then again, I did do them with a 2 and 6 year old. :)

    I recently just started a blog and I hope you don’t mind, but I listed you as a link on your side, because I love it so much! Any advice for a new blogger? :)

    [Reply]

    amy Reply:

    How sweet, Tasha! Of course I don’t mind! I’m thrilled to be listed on your site- thank you! My advice to you is just to keep doing it your way- don’t try to compare yourself to other bloggers. Keep your own unique style and stay true to your personality! You can’t go wrong just being yourself! :) And alway have FUN! Great blog- keep up the good work and Happy Easter!!

    [Reply]

    Comment by Tasha — April 24, 2011 @ 4:42 AM

  2. ooooo, your eggs are pretty! have mine boiled and ready to go as soon as the hubby gets done with a paper! just popped a martha stewart-recipe boubon glazed ham in the oven. happy easter, love your blog!

    [Reply]

    amy Reply:

    Thanks so much and happy Easter to you too!

    [Reply]

    Comment by Ginny — April 24, 2011 @ 2:34 PM

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