Three words: Bananas. Foster. Nachos. You remember these?? I posted them back in October for my Project Food Blog challenge #4. Oh yeah. These are some serious nachos, y’all! Something I think you really, really need to make your Super Bowl party a success. Chocolate, caramel, buttery, brown sugary, rummy bananas…. Super Bowl food for the GODS, I tell you!
Still looking for that perfect Super Bowl dessert? Look no further, because these nachos are lightening quick to make, easy to eat (albeit a little messy), and seriously, seriously delicious! And most importantly, they’re man-friendly. These are guaranteed to please ANY man on the holiest of man days- Super Bowl Sunday. For a ridiculously easy step-by-step recipe, click here, and make all your Super Bowl dessert dreams come true.







bananas, caramel… it looks divine!
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Comment by Paula — February 3, 2011 @ 4:25 AM
Wow these look amazing! Perfect for a dessert to share with friends!
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Comment by Hezzi-D — February 3, 2011 @ 5:41 AM
I’m actually having a superbowl “fiesta,” complete with Mexican food and margaritas. These would be the perfect dessert!!
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Comment by Dana — February 3, 2011 @ 9:40 AM
These look insanely awesome!!
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Comment by Chrissy — February 3, 2011 @ 10:53 AM
In State College PA there is a small restaurant named “Spat’s”, and I would always order there Banana’s Foster for dessert.. I haven’t had BF since then!! These nacho’s take me back…YUM!
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Comment by pup — February 3, 2011 @ 11:10 AM
you are so right girl! My super bowl party does need these. They look amazing.
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Comment by Eliana — February 4, 2011 @ 9:01 AM
[...] also made these amazing bananas foster nachos from Sing for your Supper, but devoured it before taking a picture. Bad Blogger! (I used amaretto [...]
Pingback by Muffin Tin Monday – Game Day Tin « A Little Bit of This & That — February 7, 2011 @ 1:48 AM
Having dessert every day is alright isn’t it?
These nachos would be a hit with my boyfriend! I’ll remember this dessert next time we cook Mexican food together.chocolate flavored straws with milk would be the perfect drink for this yummy treat!
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Comment by Karen — February 9, 2011 @ 3:36 PM